“The Technology of Gluten-Free Muffins Enriched With Flax and Chickpea Flour”. Bulletin of Akaki Tsereteli State University 2, no. 2 (24) (February 4, 2025): 19–32. Accessed April 19, 2025. https://moambe.journals.atsu.edu.ge/index.php/moambe/article/view/73.